Ryes

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MASH BILL:  High rye with barley

APPEARANCE: Golden amber

NOSE: Aromas of oak, dark fruit and light caramel with a hint of cinnamon

PALATE: Spicy, full-bodied, touch of toffee

FINISH: Dry finish with lingering spice and oak notes

AGED: Charred oak barrel

INGREDIENTS: Rye, and barley

COLOR: Amber Gold
 

AROMA: Sweet, woody and oaky with a hint of vanilla.
 

TASTE: Exceptionally smooth with notes of caramel, vanilla and a hint of chocolate balanced with the spiciness of rye and black currant.
 

FINISH: Smooth and lingering with the complexity of spice, warm vanilla and dark fruit that keeps you coming back for more.

NOSE: Soft charred oak, black tea and cracked pepper open up to fruit and chocolate covered cherries.

TASTE: Creamy buttery toffee, building to peppery spice notes with hints of coffee and nuts.

FINISH: Peanut butter and dark chocolate

Appearance:  Golden honey, light amber

Nose: Smoke, pear, plum

Flavor: Light almond, white pepper, pear, apple

Finish: Elegant lingering smoke, lasting warmth

Celebrate: With a cigar and raise a glass to accomplishment

George Dickel Rye Whisky is one of the only ryes finished in the chilled charcoal-mellowed style that has made our whisky distinct. Distilled in Lawrenceburg, IN, George Dickel Rye is made from 95% rye and 5% malted barley. Our rye is spicy with an exceptionally smooth finish and is a great choice in classic cocktails like The Old Fashioned and Manhattan. 

Nose: Brandied cherries, fig jam, sun-dried raisins, dried orange peel, baking spice, French oak toast

Taste: Quince paste, strawberry rhubarb crumble, vanilla caramel, molasses, toffee, leather

Finish: Mulling spices, candied dates, black pepper, hint of spearmint

*Limited release and an allocated item.